Eating and drinking at The Yard
Our Yard Bar + Kitchen is now open!
We host a rotating resident chef in the kitchen, where you can currently find veggie North African dishes by Chef Seif Abdel Salam from Taheena.
From Ta’ameya to Baba Ghanoug to ancient Egyptian treats, you’ll enjoy a jaw-dropping selection of reimagined classics of what Taheena’s chef, Seif, grew up eating made with organically grown produce sourced from local growers and farmers.
Our beer is provided by Truman’s, a local brewery based in Queens Yard, and we stock a rotating guest tap which aims to showcase the brilliant range of craft beer currently on offer from breweries up and down the country. Or you could have a go at trying our very own Yard lager (exceptionally tasty).
We also stock an excellent range of spirits – our selection of top shelf whiskies are particularly popular.
Alongside that we also serve a great selection of non-alcoholic drinks. From Kombucha made just 3km away from the Yard to a gorgeous elderflower gin cocktail to coffee and tea – there’s something for everyone.
Have some feedback on the bar?
Our Bar Manager would love to hear from you. You can contact Max on firstname.lastname@example.org